I started Crumb Get Some because I was tired of flat, crunchy cookies. I wanted thick, fluffy, cake-like cookies - the kind you actually dream about. So I started baking them myself.
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What began as a weekend hobby quickly turned into something bigger when friends and coworkers couldn't get enough. Now I'm running a cottage bakery out of my Atlanta kitchen, baking fresh batches every week.
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Every cookie is hand-portioned at exactly 85g, made from scratch, and baked in small batches. No shortcuts, no compromises, just really good treats that happen to be a little addictive.
About Our Cookies
what makes us different
Our Cookies Are Different
Most bakery cookies are flat and crunchy. Ours are thick, fluffy, and cake-like - a texture you won't find anywhere else. It's what keeps people coming back.
Baked Fresh Weekly
I bake Wednesday through Friday. Your cookies are baked fresh that week and ready for weekend pickup - never sitting around for weeks like store-bought cookies.
Hand-Portioned Every Time
Every single cookie is portioned at exactly 85g. Same size, same texture, same deliciousness - every time you order.
Meet The Baker
Hey, I'm Aryanna! By day, I work in real estate (and another job because bills, you know). By night, I'm either baking cookies, gaming, reading, or planning my next business move. Turns out my love for entrepreneurship led me here - running a bakery and doing what I love.
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Thanks for supporting my small business - every order means the world.